"Freshly squeezed raw milk"
Recommended here!・Even those who are not good at eating insects can eat deliciously
・You can easily get the nutrients you need
・Japan's first patented product for insect ice cream
|■Raw material name||Milk, granulated sugar, dairy products, glucose, crickets, emulsifiers, stabilizers (thickening polysaccharides)|
|■Preservation method||Freezing required (-20 ° C or less)|
|■Nutrition facts label (per 100g)||energy138kcal protein4.4g lipids3.4g carbohydrate20.7g Equivalent amount of salt0.1g|
|Since the outer shell of insects contains chitin, please refrain from eating if you are allergic to shellfish such as shrimp and crabs.|